Saturday, March 3, 2012

Dessert Idea


Brownie heart shell filled with chocolate ganache!  So cute, so delish.  If you happen to have a heart-cupcake pan, this is a fun way to shape brownies as well.  Once they come out, smoosh down the middle to make room for the ganache (heavy cream +chocolate chips).  I dusted powdered sugar and mini chips on top.  Rich & satisfying for a chocolate craving.

No comments:

Post a Comment